Chamber CEO Scott Atwell receives a Christmas meal from Fausto’s grandson and co-proprietor Jimmy Weekley.
How does a family business survive for almost 100 years in the unrelenting business climate of Key West? Focus on the basics. That’s the message from Jimmy and Alton Weekley, grandsons of the namesake Fausto’s Food Palace which will soon celebrate a century of service to our island. Fausto’s features two locations in Key West, but the brothers came together at the traditional location on Fleming Street to have a conversation with Chamber CEO Scott Atwell.
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